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Howie's Catering Menus

Buffet Menu 2
Buffet

MENU TWO

$36.00 per head +GST

Crumbed Fish or Calamari $2 +GST extra per head
Kids Under 6 – Free
Kids 6-11 – Half Price

CHOOSE 3 DISHES:

Roast Beef with Red Wine & Gravy

Roast Pork with Apple Sauce & Gravy

Honey & Soy Roasted Chicken

Lemon / Garlic & Rosemary Roasted Chicken

Baked Leg Ham with Honey Glaze

Roast Leg Lamb with Mint Sauce & Gravy

CHOOSE 1 DISH:

(Served with Rice)

Curried Prawns

Green Thai Chicken Curry

Butter Chicken

Apricot Chicken

Chicken Cacciatore

Beef Stroganoff

Sweet & Sour Pork

CHOOSE 1 DISH:

Roast Vegetables

Potato Bake

Garlic Roast Potatoes

Pumpkin, Potato & Sweet Potato Bake

CHOOSE 1 DISH:

Baby Beans with Lemon & Garlic

Mixed Steamed Vegetables

Baby Beans & Carrots with Balsamic Dressing

CHOOSE 2 DISHES:

Tortellini Carbonara

Ravioli Bolognaise

Sundried Tomato & Feta Pasta

Pasta with Asparagus & Mushrooms

Gnocchi

CHOOSE 2 DISHES:

Garden Salad

Wombok Salad

Caesar Salad

Greek Salad

Potato Salad

Choice of Dinner Rolls or Garlic Bread

CHOOSE 3 DESSERTS:

From Dessert Menu

Please Note: ALL GRAVIES AND SAUCES ARE GLUTEN FREE.

All our menus are able to be modified to your individual needs.

Please do not hesitate to enquire and discuss this with us.

To submit your order, please fill out the form below.

To choose your dish, tick the checkbox or select your choice from the drop-down list.

Rose & Michael Howie from Howie's Catering are available for all functions and all catering needs. We also offer an Event Management and Hire Service.